Fire NOC for Restaurants: Requirements, Costs & How to Apply in India
Complete guide to Fire Safety NOC for restaurants in India - documents needed, fees, inspection checklist & state-wise process.
Quick Answer
Fire NOC required for restaurants seating 50+ or with LPG/commercial cooking. Apply at state fire department with building plan, FSSAI licence, and layout. Fees: ₹2,000–10,000. Renewal annually.
When fire NOC is mandatory
Most states require Fire Safety NOC for restaurants with 50+ seating capacity, commercial LPG usage, or located in multi-storey buildings.
Even if not mandatory, having one reduces insurance premiums and speeds up other licence approvals.
- Mandatory: 50+ seats, commercial LPG, multi-storey location
- Recommended: all restaurants for insurance and credibility
- Cloud kitchens: may need NOC depending on state and building type
- Check state fire department website for exact thresholds
Documents needed for application
Standard requirements across most states: building plan, FSSAI licence, rent/ownership proof, kitchen layout, and fire equipment list.
- Building plan with fire exits marked
- FSSAI licence copy
- Rent agreement or ownership proof
- Kitchen layout showing LPG, tandoor, fryer locations
- Fire equipment list: extinguishers, sprinklers, alarms
- Passport-size photos of owner and premises
Fire safety equipment checklist
Minimum equipment for most restaurant fire NOCs: 2+ CO₂/ABC extinguishers, smoke detectors, fire exit signage, and emergency lighting.
Tandoor and deep fryer kitchens may need additional requirements.
- ABC/CO₂ fire extinguishers: 1 per 50 sq m (min 2)
- Smoke detectors in kitchen and dining area
- Fire exit signs with emergency lighting
- Sand buckets near tandoor/fryer stations
- Exhaust system with regular cleaning records
- Emergency contact numbers displayed
Application process and timeline
Apply online or at local fire station. Inspection scheduled within 15–30 days. Address any deficiencies and re-inspect.
Total timeline: 4–8 weeks from application to NOC issuance.
- Step 1: Submit application with documents (online or in-person)
- Step 2: Pay fees (₹2,000–10,000 depending on state/size)
- Step 3: Fire officer inspection (15–30 days)
- Step 4: Fix deficiencies if any
- Step 5: NOC issued — valid 1–3 years depending on state
Display NOC and FSSAI on your digital menu
Customers and inspectors expect to see licences. Display FSSAI and fire NOC numbers on your QR menu footer.
DineCard makes this easy — add licence numbers once, update if renewed.
- Display FSSAI + Fire NOC on QR menu footer via DineCard
- Physical display: near entrance and kitchen
- Renew NOC before expiry — set calendar reminder
- DineCard: update licence numbers instantly when renewed
Frequently Asked Questions
Is fire NOC mandatory for a small restaurant with 30 seats?
Depends on state. Many states require it for 50+ seats or commercial LPG use. Even if not mandatory, it helps with insurance and other licence applications.
How much does fire NOC cost in India?
Application fees: ₹2,000–10,000 depending on state and restaurant size. Equipment costs (extinguishers, detectors): ₹5,000–20,000 one-time.
Can I display my fire NOC on my DineCard QR menu?
Yes. Add fire NOC and FSSAI numbers to your menu footer. Builds customer trust and helps during inspections. Free 14-day trial at dinecard.in.
How often must fire NOC be renewed?
Annually in most states. Some grant 3-year NOCs for compliant establishments. Set a renewal reminder 30 days before expiry.
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