Top 10 Must-Try Seafood Restaurants in Portland

Perched high above the Willamette River with jaw-dropping city and mountain views, Chart House delivers the scenic dinner experience tourists dream about. The Macadamia Crusted Mahi Mahi is their signature move, though the slow-roasted prime rib also has devoted fans. The sweeping windows and multi-level dining rooms mean almost every seat gets a view, especially magical at sunset. While it skews toward the touristy side, the reliable execution and that vista make it worth considering for special occasions when the wow factor matters.

Tucked in Southwest Portland's Hillsdale neighborhood, this neighborhood gem draws crowds for its globally-inspired seafood preparations and welcoming atmosphere. The Macadamia Nut Crusted Halibut has achieved legendary status—flaky fish with a buttery crust that adds textural magic. The staff genuinely seems to care about your experience, making recommendations based on what's freshest rather than what's priciest. It's the kind of place where locals celebrate birthdays and bring their parents when they visit.

Maine's most refined seafood destination, Twelve operates in an intimate 16-seat space where Chef de Cuisine creates nightly tasting menus that blur the line between art and food. The scallop crudo with uni and caviar exemplifies their approach—pristine ingredients treated with reverence and creativity. This is special-occasion dining at its finest, with impeccable service and a beverage pairing program that rivals any coastal fine dining temple. Reserve well ahead and prepare for a two-plus hour culinary journey you won't forget.

Operating since 1892, Jake's is a Portland institution where old-school charm meets consistently excellent seafood execution. The crawfish dishes honor the restaurant's name, but insiders order the Salmon Wellington—a showstopper wrapped in puff pastry with mushroom duxelles. The dark wood-paneled dining rooms and vintage bar transport you to another era, making it ideal for business dinners or impressing traditionalists. Don't skip the oyster bar, where friendly shuckers will guide you through rotating regional selections.

Luke's Lobster brings the no-frills Maine lobster shack experience right to Portland Pier with their famously simple lobster rolls. These aren't mayo-drenched imposters—just cold-water lobster meat, a touch of butter, and a proprietary seasoning blend on a toasted bun. The casual counter-service setup and waterfront picnic tables make it perfect for a quick lunch between sightseeing, and the prices won't obliterate your budget. Locals know to grab extra napkins and enjoy the authenticity without the tourist markup you'd find elsewhere.

This Maine waterfront stunner marries upscale dining with genuine coastal charm in Portland's Old Port district. The pan-roasted Maine lobster with bourbon butter is worth every penny—succulent, decadent, and paired with seasonal sides that let the lobster shine. Floor-to-ceiling windows ensure every table gets harbor views, while the sophisticated cocktail program features creative twists on classics. Ideal for impressing clients or treating yourself after exploring the nearby shops and galleries.

Positioned right on the Columbia River with panoramic water and mountain views, Salty's transforms seafood dining into a scenic experience. The Sunday champagne brunch is Portland's worst-kept secret, featuring an epic seafood spread with Dungeness crab legs, oysters, and their famous salmon prepared five different ways. Sunset dinners on the patio are equally spectacular, making this a go-to for anniversaries and out-of-town guests. The slightly upscale vibe strikes a nice balance—nice enough for celebrations but relaxed enough for families.

A downtown Portland staple since the '90s, Southpark delivers Pacific Northwest seafood in an elegant yet unstuffy setting near the cultural district. Their Dungeness crab cakes have achieved cult status among regulars—perfectly golden with huge chunks of sweet crab and minimal filler. The wine list is thoughtfully curated to complement seafood, and the pre-theater crowd swears by their efficient service. Whether you're grabbing lunch at the bar or settling in for a leisurely dinner, the consistently executed classics never disappoint.

Perched directly on the waterfront in Maine's working harbor, DiMillo's offers the full New England seafood experience with floating restaurant charm. The lobster bake platters are legendary—piled high with steamers, mussels, corn, and a whole lobster that'll have you cracking shells like a local. Families love the casual vibe and kids' menu, while the outdoor deck seating provides unbeatable views of boats coming and going. It's touristy for sure, but the portions are generous and the seafood is legitimately fresh from the docks below.

This intimate Southeast Clinton gem has earned its stellar reputation through impeccable execution of seasonal seafood with a European touch. The crudo selections change daily based on what's freshest, but locals rave about the whole roasted fish presentations that arrive table-side with theatrical flair. With only a handful of tables and a sophisticated yet approachable atmosphere, Jacqueline is perfect for date nights or celebrating special occasions—just be sure to book well in advance as reservations disappear fast.